Philly Pretzel Factory CEO Dan DiZio Featured on Fox Business News

Philly Pretzel Factory CEO Dan DiZio was featured on the Fox Business News on January 28, 2013. DiZio was called on, along with a panel of CEOs from other major franchises, to discuss his views on expanding the Philly Pretzel Factory in the current economy.

To see the full interview click here.

Philly Pretzel Factory Featured On MyPhillyAlive

Philly Pretzel Factory was featured on the site, MyPhillyAlive in an article titled "Philly Pretzel Factory-From Their Warm Ovens to Your Mouth Fresh," that ran on their website on December 20, 2012.

The article details the evolution of the brand from its creation to the special features of each store.

The Philly Pretzel Factory corporate office is located in the Mayfair section of Philadelphia, operating in the original building where their first store opened in May 1998.

The whole concept was started by Founder and CEO Dan DiZio when he was 11 years of age. As a youngster, Dan sold pretzels on the corner of Roosevelt Blvd and had dreams of opening a store one day. To read the complete article click here. 

Philly Pretzel Factory Mentioned in Montgomeryville Patch

The Philly Pretzel Factory was mentioned in the Montgomeryville-Lansdale Patch in an article titled, "Five Things to Know Today," that ran on the publication's website on January 11, 2013.

The article listed that Philly Pretzel Factory was participating in the Early Learning Expo and would be providing samples of pretzels for the kids. 

"Five Things to Know Today: January 12" for Patch.com 

Philly Pretzel Factory in Nation's Restaurant News

Happy New Year! Philly Pretzel was featured in Nation’s Restaurant News in an article titled, “Restaurant chains to drive growth through nontraditional locations,” that ran on the website on January 2, 2013.

The article discussed brands who are partnering with other retailers. The article shared that Philly Pretzel Factory recently opened their first location in a Walmart store earlier this year.

Restaurant chains to drive growth through nontraditional locations

By Mark Brandau for Nation's Restaurant News

Click on the selection above to read the entire article.